Cevaplandı

haşlan mış yumueranın ingilizce  yapılışı 

 

6. sınıf kelimeleriyle performas ödevi 

 

Cevap :

Materials:
1 Piece Egg
Pot
Water

Soft-boiled egg:
Sufficient amount of water to be put on the cezve'ye January. After boiling the water, eggs, coffee pot is kept in the yavaşcacık. After that pot of water to boil again, Saat'a look and be in a safe place. After 2 minutes, stove extinguished.
Cezvedeki eggs, cooled with cold water. If you do not clock in the kitchen, boiling water into the egg, after dropping from 1001 to January 1100 considered extinguished until the figures.
At the end of each period, less than whites cooked and uncooked hard-boiled egg yolk is ready. Preferences are different, due to the consistency of soft-boiled eggs will be different. So, as a hard-boiled egg boiling time, you have to choose between 2 minutes and 4 minutes. Also, note that their eggs should be at room temperature.

Apricot Egg:
Sufficient amount of water to be put on the cezve'ye January. After boiling the water, eggs, coffee pot is kept in the yavaşcacık. Cezvedeki water again after boiling, Saat'a look and be in a safe place. After 6 minutes, February extinguished.
Cezvedeki eggs, cooled with cold water. Apricot is the consistency of egg, according to your preference you have to choose between 4 to 6 dakkika. At the end of each period, apricot undercooked egg whites fully cooked yolk is ready. Also, note that their eggs should be at room temperature.

Solid Eggs:
Sufficient amount of water to be put on the cezve'ye January. After boiling the water, eggs, coffee pot is kept in the yavaşcacık. Cezvedeki water again after boiling, Saat'a look and be in a safe place. After 12 minutes, stove, be extinguished. Cezvedeki eggs, cooled with cold water.
At the end of time, hard boiled egg whites and yolks fully cooked ready. Consistency of hard-boiled eggs, unfortunately, not possible to choose. Hard-boiled eggs boiled sub-period is 12 minutes. Also, note that their eggs should be at room temperature.

 

To prevent cracking eggs haşlarken How-to
Eggs should be at room temperature and normal heat setting of the stove blanched. Mostly boiled eggs in the refrigerator çatalar taken. Therefore, in order to prevent cracking the egg haşlarken eggs in the refrigerator should be removed in advance and be kept cool to room temperature. To boil eggs in the refrigerator where emergency situations; eggs, the eggs crack open the hole in the picture from the direction indicated by an arrow mark. If you look at the picture to the left side of the eggs is looking sharp, the sides straight in the right direction. Boil eggs "on the right-facing direction" pierces and haşlarsanız crack the eggs. Sewing needle to pierce the eggs, it is helpful to use a pin and cotter pin.